Mountain Roots,
Culinary Heights
A Taste of Uttarakhand’s Culinary Heritage
Uttarakhand’s cuisine offers a perfect blend of vegetarian and non-vegetarian dishes, deeply rooted in the region’s natural bounty and cultural traditions. Now, people in Ontario have the unique opportunity to experience these authentic culinary treasures. From wholesome vegetarian dishes made with lentils, grains, and fresh vegetables to savory non-vegetarian specialties like slowcooked mutton and spiced chicken, the simplicity and richness of Uttarakhand’s cooking stand out. Using traditional Himalayan herbs and spices, each dish brings a true taste of the region’s culinary heritage right to your table.
About Us
Immerse Yourself in Uttarakhand’s
Authentic Flavors and Delights
Welcome to UK India Bistro, where we bring the rich flavors of Uttarakhand, India, to Toronto, Ontario. Led by renowned chef Balwant Singh Rathour, we offer a unique taste experience that reflects the authentic cuisine of Northern India.
- Authentic recipes passed down through generations
- Signature dishes crafted with Uttarakhand's traditional spices
- A blend of well-known Indian favorites and regional specialties
- An unforgettable dining experience inspired by Himalayan flavors
Make a Reservation
Hotpot
A Taste of Uttarakhand’s Culinary Heritage
Uttarakhand’s cuisine offers a perfect blend of vegetarian and non-vegetarian dishes, deeply rooted in the region’s natural bounty and cultural traditions. Now, people in Ontario have the unique opportunity to experience these authentic culinary treasures. From wholesome vegetarian dishes made with lentils, grains, and fresh vegetables to savory non-vegetarian specialties like slowcooked mutton and spiced chicken, the simplicity and richness of Uttarakhand’s cooking stand out. Using traditional Himalayan herbs and spices, each dish brings a true taste of the region’s culinary heritage right to your table.
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Get 15% off your first order!
TESTIMONIAL
What Did Guests Say About Our Culinary?
Hear from diners who experienced the authentic tastes and warmth of Uttarakhand at our bistro.
MEET THE CHEF
The Culinary Master Behind
UK India Bistro
Balwant Singh Rathour is the Owner and Executive Chef of UK India Bistro, bringing with him a rich culinary heritage from Uttarakhand, India. With deep roots in the region, Chef Rathour has mastered the art of blending traditional Uttarakhand flavors with contemporary cooking techniques. His passion for authentic cuisine and commitment to preserving the culinary traditions of his homeland are evident in every dish. Known for his unique ability to create a perfect balance between regional spices and fresh ingredients, Chef Rathour offers diners a genuine taste of Uttarakhand, right here in Ontario.
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